Rice balls with gimme roasted sesame seaweed snack.
Active Time 15 mins
Servings 2-4
Difficulty 2/5

A simple yet satisfying recipe, these Rice Balls combine Calrose rice with gimme's toasted sesame seaweed snacks, soy sauce, and sesame oil for a flavorful bite-sized treat.

Perfect as a snack or side dish, these rice balls are easy to make and offer a delightful combination of textures and flavors that are sure to please.

Ingredients

  • 1 pack of Gimme Toasted Sesame Roasted Seaweed Snacks
  • 2 cups cooked Calrose rice
  • 1 tablespoon soy sauce (or gluten-free tamari)
  • 2 teaspoons sesame oil
  • 1 teaspoon toasted white sesame seeds
  • 1/8 teaspoon salt

Instructions

  1. Pulse Gimme Seaweed in a food processor until finely chopped.
  2. In a medium bowl, combine chopped Gimme Seaweed and remaining ingredients
  3. With wet hands or while wearing plastic gloves, scoop 2 tablespoons of mixture into your palm and squeeze/roll it into a small ball.
  4. Repeat with all the rice mixture then enjoy!
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