Name: Sea Salt & Avocado Oil Seaweed Snacks, 6-Pack (.16oz)
Brand: Gimme Seaweed
SKU: 851093004488
Price: 6.59 USD
Availability: InStock

Transform your pizza night with a Gluten-Free Seaweed Pizza Crust that combines shredded zucchini, parmesan cheese, and gimme's roasted seaweed snacks for a nutritious and flavorful base.

Topped with fresh mozzarella, vibrant veggies, and more seaweed, this crust bakes to a golden finish, offering a deliciously unique twist on a classic favorite that’s both healthy and satisfying.

Ingredients

2 large eggs

½ cup GF all-purpose flour

2 tablespoons parmesan cheese

1 teaspoon Italian seasoning

¼ teaspoon garlic powder

1 pack Avocado Oil Roasted Seaweed Snacks

2 cups shredded zucchini

Toppings

1 ½ cups chopped veggies

2 tablespoons avocado oil

¼ teaspoon sea salt

4-6 slices fresh mozzarella

More Avocado Oil Roasted Seaweed Snacks, ripped

Instructions

Preheat oven to 450°F and line a baking sheet with parchment paper.
In a large mixing bowl, whisk eggs together then add flour, parmesan cheese, Italian seasoning, and garlic powder.
Finely chop Gimme Roasted Seaweed Snacks then add to the ingredients.
Grate zucchini and squeeze out extra liquid with a cheese cloth, nut milk bag, or thin towel. Add strained zucchini shreds to other ingredients and stir into a dough. Add an extra tablespoon or two of flour as needed if it is too wet.
Place dough onto prepared baking sheet and form into a 10-12” round then bake for 25 minutes until edges are golden.
Meanwhile, in a bowl, toss the veggies with avocado oil and sea salt.
Drizzle crust with more avocado oil, cover with cheese, veggies, and Gimme Roasted Seaweed Snacks then return to oven and bake another 10-20 minutes until cheese is melted.
Remove from oven and garnish with Italian seasoning and red pepper flakes if you’d like!

Sea Salt & Avocado Oil Seaweed Snacks, 6-Pack (.16oz)