Seaweed Edamame Hummus
Hummus is a fin-tastic dip for veggies, spread for sandwiches, or topping for bowls ✨ Plus, it’s only 1-step 👌 Just wait until you see their faces when you tell them there’s SEAWEED 🌱 in there!
- Cook edamame according to package instructions, drain, rinse with cold water, and add to a high-speed blender or food processor.
- Add the remaining ingredients and begin mixing on low speed. Gradually increase the speed, pausing to scrape down the sides as needed, until the hummus is smooth.
- Transfer to a serving dish, top with additional olive oil, shelled edamame, and more gimMe Roasted Seaweed Snacks and enjoy with your favorite dipping snacks!