Watch our story.

A family of three, including a man, a woman, and a child, sit at a table enjoying a meal together. Various dishes, including a bowl of salad, are placed on the table.

Gimme exists to nourish every body and the planet.

From our farming practices to the way we treat our partners, employees and customers, we strive with optimism to protect the world we live in, and to enhance the lives of all who connect with our brand.

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An assortment of gimme brand roasted seaweed snacks in different flavors, such as Chili Lime, Sea Salt, and White Cheddar, displayed against a yellow background.

At Gimme,
we believe in:

Craft

We believe quality matters. To achieve something worthy of sharing takes a lot of dedication, patience, persistence and pride.

Curiosity

We're constantly curious to find ways we can do better and discover something new.

Inherent Goodness

We believe in kindess and respect. That's why we make things that are good for you, and good for the sake of our planet.

Boldness

We believe in taking risks. In action over words. Unafraid to test things out, learn from results [and mistakes] and try, try again.

‘Gim’ means seaweed in Korean.

Growing up, seaweed was a big part of our founder Annie’s culture. That’s why it’s so important for her and Steve to bring the magic of seaweed to as many people as possible.

Steve and Annie actually pioneered the world's first USDA Certified and Non-GMO Project Verified seaweed snacks. Through many challenges, they’ve persevered to make Gimme the leading organic seaweed brand in the US. 

It’s this dedication and commitment to quality that really makes Gimme’s products stand out. Every piece of Gimme is made from only the best ingredients before being roasted to light and crispy perfection.

Annie and Steve’s goal is to share the magic of Gimme with as many people as possible in the hope that it becomes a regular part of American diets. And this is just the beginning! Stay tuned for more exciting flavors and formats that’ll turn Seaweed? into Gimme in the days and months ahead.

  • Text on a purple background reads, "Roasted to light and crispy perfection.
  • A person uses chopsticks to dip a seaweed-wrapped sushi cone filled with vegetables into soy sauce. The table also features plates of rice, seaweed, pickled ginger, and small bowls of wasabi and soy sauce.
  • A hand holding a package of Gimme Roasted Seaweed Snacks in Chili Lime flavor. Other flavors, including Olive Oil and Sea Salt, are visible in the background.